Pressure Canner Testing

The Chippewa County Cooperative Extension Office will be testing pressure canner gauges on March 22, April 19 and May 18, 2017 from 9 a.m. to 12 noon.  For testing, all that needs to be brought into the Extension Office is the lid with dial gauges only.

For further information concerning food safety and recommended canning and freezing procedures, contact the Extension Office at 715-726-7950.